Sharpen Your Skills

Water's Edge is excited to announce the renaming of Heritage Cooking School. Our cooking demonstrations will now be known as Simply Homemade! To kick off this new era, we will be hosting a special fall lunch and demonstration at Water's Edge. You'll enjoy lunch, dessert and a cooking demonstration by Chef Tom Basore all for just $10. You will also gain some insight into what Simply Homemade may look like in the future.

Lunch Menu

  • Lemon Glazed Salmon on Garden Salad with Honey Vinaigrette
  • Colorado Peach Swedish Pancake

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